Montanara Sauce
A sauce with an intense and rustic flavor, made with tomato pulp (77%) and enriched with tomato concentrate for a full and rich taste. The combination of button mushrooms (6%) and oyster mushrooms (2%) gives the sauce an earthy and enveloping note, while olive oil, white wine, and garlic enhance its aromatic profile. Fresh touches of basil, parsley, and aromatic herbs, along with a delicate balance of sugar and natural flavors, complete this condiment, making it perfect for those who love the genuine and robust flavors of mountain cuisine.


Product Codes-Misure/Size:
025. -6x350g
Mambuca Oil Mil
The art of Oil, the Care of Memory
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